Hiba Harb is a Clinical Dietician and Nutritionist. Hiba Harb is a Registered Clinical Dietician at the academy of Nutrition and Dietetics – USA, Lebanese Academy of Nutrition and Dietetics (LAND) and Dubai Health Authority (DHA) with Level 3 HACCP certification in Manufacturing and Catering. She is a dedicated and enthusiastic Clinical Dietician who is pursuing a career in making a real impact on people’s lives through Nutrition and Lifestyle management. Hiba is a dynamic professional and educator offering more than 5 years in large multi-specialty hospitals (250+ Bed). She has a well-rounded experience in Nutrition Counseling, Inpatient and Outpatient care and Meal planning for Acute and chronic diseases as well as weight-loss diets.
Professional Background
Specialty
Clinical Dietician
Certified Diabetes Educator by the international diabetes federation (IDF).
Level 3 HACCP certification in Manufacturing and Catering (Boecker).
Active member of the Academy of Nutrition and Dietetics – USA.
Active member of the American Academy of Pediatric.
Active member of the American Academy of Sport Nutrition.
Active member of the American Nutrition Society.
Active member of ASPEN, ESPEN and BAPEN.
Active member of the Lebanese Academy of Nutrition & Dietetics.
Educational Background
BS in Nutrition and Dietetics from the American University of Technology.
